Bistro Organico in San Pancho Announces Menu for Vallarta Lifestyles’ Restaurant Week 2014

Bistro Organico in San Pancho invites you to the 10th Annual Vallarta Lifestyles’ Restaurant Week from May 15-31. For these two weeks in May, Bistro Organico will feature a spectacular three-course menu (with three options each) discounted by up to 50%. In keeping with our philosophy, it will be based on an organic, sustainable and regional menu. The selected wines for each course will be paired with your food and will delight your palate and senses.

Make your reservation now and plan to come to this culinary feast!

Bistro Organico Restaurant Week 2014 Menu

$299 pesos per person – Tuesday-Sunday from 5-10pm

Starters
Roasted eggplant salad with goat cheese
Cactus, baked sweet potato, cilantro and arugula
Peruvian-style Ceviche (marinated fish and shrimp)

Main Courses
Grilled mahi-mahi, green beans, mushrooms and chutney
Housemade fettucini, kale, fennel, local provolone cheese, cherry tomatoes
Fish and zucchini skewers with black beans and farm salad

Desserts
Upside down pineapple pie
Dark chocolate banana vegan cake
Yogurt passion fruit Panna Cotta

Live Music (7pm)
We will also be featuring live music:
May 15: Enjoy dinner with Tatewari, a flamenco fusion quartet,
guitars and cajón. May 27: The best duo in town “Rob & Nina,”
making a special performance
.

To learn more or to make a reservation, visit the Bistro Organico webpage.

About Bistro Organico

LOGO+CIELO+ROJOcurvas1 copiaIn the small courtyard hidden within the Cielo Rojo Hotel in San Pancho, you will find something truly unique – the restaurant Bistro Organico. A soothing sound of the garden waterfall, tasteful antique decoration and an open kitchen where the chef creates culinary wonders within view of the diners. These are just the beginning of this adventure full of flavour and pleasure.

The majority of the ingredients on the meticulously prepared menu are seasonal and from local farmers. The artisanal Tequila, wine list and beers are all carefully selected. Here imagination, exceptional flavour, quality and attention to details are reflected in delicious seasonal creations.

In addition to its fantastic menu options, Bistro Organico offers a wide array of products like freshly baked breads, vegan cookies, raw organic chocolates, berry pie and artisanal local goodies for sale in its small Gourmet Tiendita. Fair trade, local, organic ingredients and care of the environment are part of the philosophy of this wonderful and innovative restaurant that invites you to enjoy their pleasant atmosphere accompanied by unique dishes that will fascinate your palate.

View full menu, hours, location for Bistro Organico here.

About Vallarta Lifestyles’ Restaurant Week

Vallarta Lifestyles Publishing Group established Restaurant Week in 2005. This annual two-week festival takes place every year from May 15-31. Restaurant Week features many of Puerto Vallarta and Riviera Nayarit’s most coveted restaurants. Participating establishments offer innovative three-course menus, with three options available for each course. Since the prices are often discounted by up to 50%, dining out during Restaurant Week is not only more fun, but also much more affordable. In the upcoming, 10-year anniversary of Restaurant Week, participating restaurants can choose to offer their special, Restaurant Week menu at $199 or $299 pesos per person, tips and beverages not included.

Restaurant Week is eagerly anticipated by locals and gourmet aficionados from around the world, who plan an annual vacation in Puerto Vallarta specifically for this delicious festival. In addition to other important festivities that take place during the month of May, such as the anniversary of Puerto Vallarta’s foundation as a city and as a municipality, Restaurant Week has become an important event that encourages visitors to choose the month of May as an attractive time of year to explore Banderas Bay.

Learn more about Vallarta Lifestyle’s Restaurant Week here.

Virtual Vallarta Restaurant Week 2014

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